Goldfish crackers are a popular snack enjoyed by people of all ages. While they are delicious and fun to eat, it’s important to be aware of their nutritional content. Here is a breakdown of the nutritional information for Goldfish crackers:
One serving (about 55 pieces) of Goldfish crackers contains approximately 140 calories. They are primarily made up of carbohydrates, with each serving providing around 22 grams. Goldfish crackers also contain a small amount of protein, with about 3 grams per serving. In terms of fat content, one serving of Goldfish crackers has approximately 5 grams of fat, with only 1 gram being saturated fat.
Goldfish Nutritional Information
Micro and Macronutrients
In addition to their macronutrient content, Goldfish crackers also contain important micronutrients. One serving of Goldfish crackers provides 10% of the daily recommended intake of iron and 2% of calcium. They are also a good source of thiamine and riboflavin, two essential B vitamins that play a key role in energy production and metabolism.
Conclusion
While Goldfish crackers can be a tasty and convenient snack option, it’s important to enjoy them in moderation due to their relatively high carbohydrate and fat content. Additionally, incorporating a variety of nutrient-dense foods into your diet is essential for overall health and well-being. By being aware of the nutritional information of your favorite snacks, you can make informed choices that support your health and fitness goals.
Download Goldfish Nutritional Information
The Best 15 Goldfish Crackers Nutrition Easy Recipes To Make At Home
The Best 15 Goldfish Crackers Nutrition Easy Recipes To Make At Home
The Best 15 Goldfish Crackers Nutrition Easy Recipes To Make At Home
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